Guides and Resources
Why doesn't your home coffee taste quite as good as the café? We reveal the three secrets to bridging the gap! Learn essential tips on grinder quality, water temperature control, and modern brewing equipment to instantly level up your cup at home.
New to Sipping Duck? Don't know which blend to choose? Our simple blend guide shows you exactly where to start your coffee journey—with our recommended House Blend—and provides the tasting notes for our full specialty lineup.
Learn how to make coffee with an AeroPress using traditional, inverted, filter-style, and Flow Control/Prismo brewing methods. This guide covers grind size, ratios, water temperature, pressing technique, and cleaning tips to help you brew consistently great coffee at home.
We always see "100% Arabica" but what does it actually mean? We break down the key differences in flavor, growing conditions, and quality between Arabica and Robusta, and explain why Sipping Duck exclusively uses Arabica beans.
We all want a stronger coffee! Our roaster's guide shares 4 essential pro tips—beyond just using a darker roast—on how to adjust your dose, grind, and extraction time to maximise the intensity of any specialty coffee bean.
The French Press (Plunger) is simple, but often misused! Learn our most effective method for a rich, water-based brew, including safety tips on grind and water temperature. Plus, learn two bonus uses for your plunger!
Originally written by: Erik Ruelin Hi there folks, coffee addicts, snobs and home baristas, this...