Sticky Chai Brewing Kit

Organic loose leaf tea and spices that have been crushed right before being infused in local raw honey. Enjoy your chai like never before!

Here are some simple instructions: in a milk jug (or similar) add a heaped teaspoon of sticky chai and pour a small amount of near boiling water. Let it sit for 3-5 minutes. If you have a coffee machine, add cold milk to the jug and steam as usual, then strain into the cup and sprinkle some chocolate on top. If you don’t have a coffee machine, you can add hot milk and strain, or cold milk and heat up together on the stove or microwave, then strain. If next time you want it to taste stronger, add a heaped tablespoon instead, or let it steep for longer. You can also steam the chai and water for a few seconds before adding the milk to extract even more flavour out of it.

Our Sticky Chai is made by our team, from scratch, using organic teas, spices and local unprocessed honey. We crush the spices right before infusing them in honey to preserve the flavour potency and freshness. Like everything we do, it’s made in small batches so we can keep control of the quality of our product.

The Spiced Chocolate can be used as sprinkles or you can also add it to milk or water by the teaspoon to make delicious drinking chocolates.

If you have any questions, please don’t hesitate to email us.